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Image by Mike Kenneally

Coffee

We offer all kinds of coffee found in India, both Arabica and Robusta Coffees. The Coffees mentioned below are only used for examples. If it is produced in India, we can acquire it. Get in touch with us to know more.

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We offer all Coffees in the form of Instant Coffee, Roast & Ground Coffee, and 3-in-1 Coffee.

Amount and packaging done according to consumer request.

Arabica Coffee

Arabica Coffees have a delicate flavor and balanced aroma coupled with a sharp and sweet taste. They have about half the amount of caffeine compared to Robustas. Arabicas are harvested between November to January and are typically grown on higher altitudes ranging from 600 to 2000 meters in cold, moisture-rich, and subtropical weather conditions. They require nutrient-rich soil to be able to conform to the highest international coffee standards.

Kents Coffee

Kents – the earliest variety of Arabica coffee – was selected by an English planter with the same name during the 1920s. It remained popular with farmers until the 1940s due to the lower susceptibility of this particular coffee plant to rust. Although it is currently grown in a few areas only, Kents coffee is known for its exceptional cup quality.

Robusta Coffee

Robusta Coffee has twice the level of caffeine compared to Arabicas. Robusta coffees have a robust taste, a grainy essence, and an aftertaste somewhat similar to that of peanuts. It is possible to grow this variety at lower heights. Robusta coffee plants are harvested from December to February, and can better withstand the onslaught of unfriendly weather and plant pests.

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These types of coffee beans have a better yield and take less time to bear fruit than Arabicas. Although the Arabica variety is preferred in international markets, high-quality robusta coffee is also highly sought after in espressos due to their strong taste and the crema1 that they help generate.

S.274 Coffee

This variety of coffee is the most widely used coffee across the major Robusta coffee growing regions, and is a selection that was made from the high yielding old Robusta coffee collection brought to India from Sri Lanka. The bushes of this coffee plant are strong and can be adapted across regions. The beans of S.274 coffee are bold, round and greyish in colour after wet processing.

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